Carrot Cake For Dogs
This Carrot Cake for Dogs is an easy, healthy dog cake recipe perfect for celebrating your dog's birthday. It's easy to make in one bowl and packed with nutrients that are good for your dog's skin and body.
Yield: 4 servings
Calories: 346kcal
Ingredients
- 2 large Eggs
- ⅓ cup Peanut Butter
- 1 tablespoon Honey or maple syrup
- 2 tablespoons Sunflower Seed Oil or melted coconut oil or flaxseed oil
- ½ teaspoon Baking Soda
- ¼ cup Flour
- ¼ cup Old-Fashioned Rolled Oats
- ½ cup Shredded Carrots
Frosting
- 7 oz Potatoes stemaed, cooled
- 2-3 tablespoon Milk
- ¼ cup Greek Plain Yogurt
Instructions
- Preheat the oven to 350℉ (180℃). Grease a 5-inch round cake pan with oil. Set aside.
- In a mixing bowl, whisk eggs, peanut butter, oil, and honey if used. Whisk until smooth and creamy.
- Whisk in oat flour, baking soda, and rolled oats.
- Fold in grated carrots and stir to incorporate.
- Pour the batter into the prepared pan and bake in the center rack of the oven for 35 minutes, or until golden brown and a pick inserted in the center of the cake comes out clean.
- Cool down on a wire rack for a few hours before frosting.
Frosting
- Place the frosting ingredients into a small bowl, mash until creamy.
- Cut the carrot cake into two layers lengthwise and spread the frosting between both layers and on the top one.
- Decorate the cake with extra grated carrots.
- Store leftovers for up to 3 days in the fridge in an airtight container.
Nutrition
Nutrition Facts
Carrot Cake For Dogs
Serving Size
1 slice
Amount per Serving
Calories
346
% Daily Value*
Fat
21
g
32
%
Saturated Fat
4
g
25
%
Trans Fat
0.01
g
Polyunsaturated Fat
4
g
Monounsaturated Fat
12
g
Cholesterol
95
mg
32
%
Sodium
287
mg
12
%
Potassium
474
mg
14
%
Carbohydrates
30
g
10
%
Fiber
3
g
13
%
Sugar
9
g
10
%
Protein
12
g
24
%
Vitamin A
2822
IU
56
%
Vitamin C
11
mg
13
%
Calcium
63
mg
6
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.