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2-Ingredient Sour Cream Dip

2-Ingredient Sour Cream Dip

This creamy 2-Ingredient Sour Cream Dip is your future favorite dip for crunchy vegetables and potato chips or to fill a baked potato.
5 from 5 votes
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Prep Time3 minutes
Total Time3 minutes
Yield: 16 servings (1oz)
Calories: 72kcal
Author: Carine

Ingredients

  • 16 oz Sour Cream
  • ¼ cup Ranch Dressing

Optional

  • 1-2 teaspoons Fresh Dill
  • ¼ teaspoon Paprika
  • ¼ teaspoon Garlic Powder
US - Metric
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Instructions

  • In a bowl, stir ranch dressing and sour cream together until creamy and smooth.
  • Adjust with salt, pepper, and optional spices if desired.
  • Serve in a bowl with crunchy raw vegetables on sides or potato chips.

Nutrition

Nutrition Facts
2-Ingredient Sour Cream Dip
Serving Size
 
1 serving (1 oz/30ml)
Amount per Serving
Calories
72
% Daily Value*
Fat
 
7
g
11
%
Saturated Fat
 
3
g
19
%
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
2
g
Cholesterol
 
18
mg
6
%
Sodium
 
43
mg
2
%
Potassium
 
38
mg
1
%
Carbohydrates
 
2
g
1
%
Sugar
 
1
g
1
%
Protein
 
1
g
2
%
Vitamin A
 
179
IU
4
%
Vitamin C
 
1
mg
1
%
Calcium
 
30
mg
3
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.